39 South Main Street

Medford, NJ 08055

T: (609).654.1604

F: (609).654.8180

39 South Main Street

Medford, NJ 08055

T: (609).654.1604

F: (609).654.8180

RESTAURANT WEEK

When:
March 24, 2019 @ 4:00 pm – 9:00 pm
2019-03-24T16:00:00-04:00
2019-03-24T21:00:00-04:00
RESTAURANT WEEK

Spring Restaurant Week

Four-Course Dinner For $35.00

March 24 – March 31

 

FIRST COURSE

 

Spring Onion Soup

goat cheese crème fraiche

 

Radish Salad

ginger panna cotta, cane vinegar

 

Panzanella

fennel, radicchio, manchego, soppressata

 

Grilled Asparagus Salad

fried duck egg, brown sugar bacon vinaigrette

 

SECOND COURSE

 

Cauliflower Flatbread

smoked salmon, caper, onion, tomato, scallion

 

Lamb Beignet

garlic, mint gastrique, lime rappe

 

“Ham and Eggs”

prosciutto, deviled egg, english peas

 

Oysters and Pearls

fried cape may salts, israeli couscous

 

THIRD COURSE

 

Mahi-Mahi

polenta cake, root vegetable slaw, citrus beurre blanc

 

Chicken Thighs

warm marble potato salad, market vegetable

 

Lamb T-Bone

smashed yukon gold, market vegetable, cabernet syrup

 

Berkshire Pork Chop

apple bacon salsa, quoxein farms cranberry stilton

 

Spring Landscape

local farmer’s market vegetables

 

FOURTH COURSE

 

Peanut Butter Pie

Guatemalan ripple ice cream

 

Lemon Olive Oil Cake

balsamic glaze, basil simple syrup

 

Chocolate Pavlova

crème anglais

 

Menu subject to change – Please inform us of any allergies

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase – your risk of food borne illness, especially if you have certain medical conditions.